Our history 

Proudly QLD owned and operated, Kangaroo Island Trails is a family business that considers itself in tune with the wants and needs of those visiting the Island. Having a passion for Food & Wine ourselves and knowing how much we love to do Food & Wine tours, whenever we travel, we decided that there was a real need for a Food & Wine Tour that catered to the 'Foodie'  and offered quality at an affordable price.

Recognising that the island produces a large amount of South Australia's gourmet food and wine, our team endeavors to bring the best of Kangaroo Island to the client. Having noticed a need to design a tour that could incorporate the beauty together with the delicacies and fine wines unique to this area, Kangaroo Island Trails was established as a boutique operator to fulfil that desire. 

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Five years later and we have now expanded to Tropical North Queensland where we have moved. Living in Atherton, we found that like Kangaroo Island, there is a lot of untouched Food & Wine to be discovered here, hence Tableland Trails was started. Kangaroo Island Trails still continues to operate in SA under the same owners.

Our fleet

Currently we have one vehicle, a Delica Luxury 4WD that seats 5 adults and 1 child.

Our commitment to excellence

With over 25 years experience in the tourism industry, we are well-placed to create personalised itineraries and organise logistics for small private tours.

We pride ourselves on being able to fulfil almost any request: vineyards, scenic tours, adventure tours, coastal tours, and pickup/drop off services.

We continue to hold true to our original inspiration: to show visitors the very best of Cairns and The Tablelands with passion and enthusiasm. Our efficient booking system, close relationships with local providers and highly passionate local guides ensure that visitors to the island enjoy a memorable experience.

Kylie-Jane Tull

Owner & Tour Guide   

We are passionate about The Atherton Tablelands and its produce